Garlic, ginger, herbs, peppers and shallots require lots of slicing, dicing and mincing. This clever little cleaver, with its curved non-stick Japanese high carbon-steel blade, does it quickly and beautifully. Plus it doubles as a cheese server in its spare time.
- Material: Japanese high carbon-steel
- Non-stick blade
- Safety sheath included
- Blade Material: High carbon stainless steel
- Knife Storage Included: No
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