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Saucepans: A saucepan is a metal container of moderate depth, usually having a long handle and sometimes a cover, for stewing, boiling, etc.
Sauciers: Sauciers normally have rims in a larger proportion to the bottom of the pan than sauté pans or paella pans.
Saute Pan: Saute pans are wide and have rims that are small but the rims are larger than those for paella pans.
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32 Cm
Features
Browse saucepans in a variety of construction materials. Find the perfect saucepand to suit your needs.
Material
Stainless Steel
Aluminium
Hard Anodised Aluminium
Multi-Ply
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Copper
Capacity
Shape
Colour
Silver
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Ships In
Brand
Alessi
BAF
Bialetti
Buckingham
Charterhouse
Chasseur
Circulon
CS-Kochsysteme
de Buyer
Demeyere
ELO
Ethos
Hahn
Home Accessories
Homemate (1) Jamie Oliver
KitchenCraft
Kuchenprofi
Kuhn Rikon
Le Creuset
Le Pentole
Meyer
Pendeford Housewares
Prestige
Raymond Blanc by Anolon
Ready Steady Cook
Rosle
Sabichi
SKK
Swift
Taylors Eye Witness
Tefal
Tierra Negra
VICTOR
Woll
Zwilling J.A. Henckels