By simply turning the handle, this clever design switches back and forth between two different types of snow brushes. The flat version is ideal for stirring sauces, as the heat-resistant, silicone-coated stainless steel wires are perfect for scraping and thoroughly mixing ingredients. In the open position, it becomes a conventional balloon whisk for whipping cream or whipping egg whites. Suitable for non -stick cookware. Can be folded flat for storage. Silicone coated wires are heat resistant up to 200˚C/392˚F. Dishwasher safe.