Heavy duty 1.5mm carbon steel baking tray, with a double non-stick ceramic coating and inclined edge for ultimate durability and performance. Suitable for cooking, storage, reheating, transportation and presentation. This product is designed for commercial use only. Not suitable for domestic ovens. Designed for exceptional high performance and durability to meet the demands of a professional chef & a commercial kitchen environment.
This is my first Asian style knife, and not my last. Love the hollow edge which prevents food from sticking. The angle on this knife is more acute than a traditional chef knife which makes it a lot sharper. The half bolster makes sharpening and honing a breeze, and also allows for a larger cutting surface. It is dishwasher safe which is a definite bonus, and the German steel is stain resistant and extremely durable. The full tang adds weight to the knife which is sometimes absent in a Japanese made Santuko. Has everything I was looking for in my everyday knife!. Cheffie. Florida. Mon Jun 08 2020
