The product was created in 1997 and stands for everyday utensils in an exclusive design. The main characteristics are simplicity, clear lines, and a high utility value. The product includes the product categories cooking, serving, living and outdoor. On the classic three-tiered etagere food can be served in an elegant, festive way. It is particularly suitable for serving cakes, chocolates, and fruit. The attractive three-tiered etagere consists of three plates, each with a diameter of 19, 22, and 25 cm. It is easy to take apart and therefore takes up minimal space when stored.