This bread knife from the Fiskars Edge collection is large, powerful, yet slim and contemporary. The striking, 23cm long, black blade made of Japanese stainless steel (hardness: 53 HRC) has a serrated edge that allows the knife to cut cleanly through hard bread crusts without tearing the crumb. Sharp and stable, it cuts bread without much effort, but also other hard and solid foods such as fruit and vegetables. Thanks to the PTFE coating, the cut material does not adhere to the blade. In addition, the coating protects the blade from rust and premature wear and tear. Dirt can be easily rinsed off with clean water thanks to the non -stick coating. Just as easy to clean as the cutting edge, the seamlessly attached, ergonomically shaped handle made of black, non -slip plastic.