Features

• HEALTHY IRON WOK: Made from 100% Carbon Steel, fast and even heating. Cooking vegetables in an iron pot can greatly reduce the loss of vitamin C in vegetables, which in turn can provide more nutrition for the diet. Also, for prevention of iron deficiency anemia or iron supplementation, cooking with an iron wok is beneficial to your body. Just make sure to season before use.
• SUITABLE FOR MOST HOB TYPES: Always match the pan size to the size of your heat source. Allowing the heat to extend beyond the base of the pan may result in over-heating and the handle becoming hot. Carbon steel cookware is best used on Gas, Electric, Halogen & Ceramic Stove hobs. For induction hobs it can be used up to 200 degrees.
• WITH HELPER HANDLE: The handle is ready assembled, convenient for easy movement and cooking. The handle is designed for easy hanging storage, easy to dry, saving kitchen space. It ensures a tight and comfortable grip for easy use.
• BIG WOK: This wok is a large size measuring approximately 32 cm x 9.5 cm. and weighing 1.1 kg.
• STURDY CONSTRUCTION: Made from heavy 1.0 mm carbon steel base with a forged look rolled top edge. The interior is made from a black non stick coating. The handles are made from round bakelite with 3 riveted steel rods.