This professional espresso machine boasts a 20Bar high-pressure extraction system combined with 92°C optimal temperature control to fully release coffee's aroma and oils. The innovative low-pressure pre-wetting technology saturates the coffee grounds before extraction, ensuring well-balanced flavour profiles. Featuring a 360° swivel steam wand, it produces powerful steam for creating silky microfoam to craft various coffee specialties. The integrated cup warmer maintains ideal serving temperature, while intuitive indicator lights provide clear operational guidance. Perfect for pulling pure espresso shots or making cappuccinos with cafe-quality results.