Features

• The combination of carbon steel and a non-stick coating ensures that the wok can withstand high-heat cooking and repeated use without losing its effectiveness. With proper care, this wok will remain a reliable kitchen tool for years to come.
• Suitable for all hobs except induction. Not suitable for dishwashers or microwave ovens.
• Crafted from high-quality carbon steel, the Ken Hom Classic 32cm Wok is designed to heat up quickly and distribute heat evenly. This ensures perfect cooking results, allowing for faster, more efficient stir-frying and other high-heat cooking methods.
• The carbon steel construction also helps maintain optimal temperatures, which is key for locking in the flavours and textures of your ingredients. The 32cm diameter provides ample space for cooking larger meals, making it perfect for family dinners, entertaining guests, or meal prepping.
• With its spacious cooking surface, you can stir-fry, sauté, and toss ingredients without overcrowding, ensuring even cooking and the best possible results. The 32cm wok is ideal for a variety of cooking techniques, from stir-frying and sautéing to deep-frying and braising.
• Its deep, sloped sides make it perfect for tossing ingredients, while the wide surface area gives you plenty of room to cook multiple ingredients at once. Whether you're preparing a simple stir-fry or a complex one-pan dish, this wok can handle it all.