Features

• Achieve authentic grill marks and rich caramelisation — pronounced cast iron ridges lift food clear of the cooking surface, promoting fat drainage and creating the direct-heat flavour development that only cast iron delivers.
• Seamlessly transitions from any hob type — including induction — to the oven to 230°C, then directly to the table to serve: the enamelled exterior withstands high heat and presents beautifully.
• The cream vitreous enamel interior requires no seasoning, resists odour and stain absorption, and cleans with warm water and a cloth — no complex cast iron maintenance or re-oiling cycle.
• Dual pouring spouts allow precise, controlled drainage of cooking fats or pan juices without tilting the full weight of the pan — a practical feature that rewards confident cooking.
• Enamelled cast iron body in a rich Garnet finish; 23cm square cooking surface; 1.76 kg; 36 × 24 × 3.5 cm. Hand wash only, avoid metal utensils and thermal shock. Backed by a ProChef lifetime guarantee.