Features

• Gentle Cooking: Round base is designed to sit in a pan of warm water and surround food with gentle, indirect heat. Enduring Style: Made for a lifetime with solid steel handles and a stunning polished finish.
• Convenient: The bain-marie technique can alsokeep food warm without overcooking.
• Key Features: Convert any standard 18 or 20cm saucepan for bain-marie cooking. Hardwearing stainless steel finish and strong cast handles. Clean pouring rim.