Bring the bakery to your kitchen with the Tramontina 24 cm Enamelled Cast Iron Bread Oven. This versatile baker is designed to absorb and retain heat, ensuring your dough is baked evenly and efficiently for artisan-quality results.
The innovative design features a shallow base and a deep, tight-sealing domed lid. The low-profile base acts as a skillet, allowing you to load dough easily, while the lid traps steam to mimic a professional brick oven, giving your loaves a beautiful rise and a golden, crisp crust. The smooth light cream porcelain enamelled interior helps maintain the integrity of your bread's flavour and texture, allowing you to monitor browning precisely while ensuring an effortless release.
Beyond bread, the base can be used independently as a roasting dish or skillet on the hob. Accented with a luxe gold-finish stainless steel knob, designed for a secure grip when wearing oven mitts. This piece is as beautiful as it is functional. Compatible with all hob types including induction and oven-safe up to 260°C, it is backed by a lifetime warranty against manufacturing defects.