Roll pastry, pizza dough or fondant thin and even with this Marble Rolling Pin with Wooden Cradle Stand. The weight of the solid marble roller does much of the work for you, giving your hands a steadier, more controlled roll than a lightweight pin.
The roller is cut from natural marble, so grey veining runs through a pale stone body and no two pins look quite the same. Marble naturally stays cool, which can help keep pastry from softening as you roll. Turned rubberwood handles sit at each end for a comfortable, secure grip, and because the wood is FSC certified, it comes from responsibly managed forests.
A matching rubberwood cradle stand keeps the rolling pin resting cleanly between uses, lifting the marble roller off your worktop so it stays free of crumbs and flour. Its curved trough is shaped to hold the pin steady, so you can set it down mid-task without it rolling away.
Wipe the marble roller clean with a damp cloth and dry it well before you put it away; the set is not dishwasher safe, so avoid soaking the wood or leaving it wet. Store the rolling pin on its cradle stand to keep your worktop tidy between bakes.
