Those who love Far Eastern cuisine will find the perfect item in this coated wok: The ceramic non-stick coating prevents any sticking of the food - amateur chefs will also manage to stir fry, in which meat and vegetables are constantly fried on the move. The 3-layer Sigma Clad structure ensures optimal heat distribution. Thanks to a tightly closing glass lid, the heat can be kept well in the wok even when the heat is lowered or stopped.The coated wok is easy to clean, easy to handle and highly scratch-resistant - ideal for anyone who wants to enjoy Asian cuisine on a more regular basis.