Staub Casserole Dishes & Tagines

1.45 L

In this rectangular tureen from this specialties range, great functional properties are combined with appealing aesthetics. You can serve up small gratins, soufflés, or other oven dishes in it, directly from the kitchen to the table. Food stays warm for long in the black tureen with contrasting brass knob thanks to the cast iron material. The black cast iron retains heat and distributes it evenly and slowly. Your food is cooked gently. The gloss enamel inside ensures fast cooking even at high temperatures. You can easily lift the tight-fitting lid with the brass knob. Available in 2 sizes (15x11cm & 30x11cm). This cookware is suitable for all types of cookers, including induction cookers. The eye-catching, functional design is reminiscent of the cookware of traditional French cuisine. The surface of the tureen is easy to clean and scratch-resistant. Serve your guests delicious treats in style with this durable tureen from this specialties range.

This piece is as classic as the terrine itself. The natural heat retention properties of cast iron make it ideal for both hot and cold applications. The enamel coating means no seasoning, great browning and an easy release. The matte texture gives superior sear and browning when cooking in the vessel.. Dancooks. Thu Aug 06 2020

The old rule is still quoted that mussels are only allowed to be served in the months with an "R" in their name. As divided as you may be about this rule, there is one thing we can all agree on when it comes to mussels: They always taste great. And so that the preparation is already the starting point of enjoyment, you need a special shellfish pot with very specific advantages for the preparation of the sea delicacy. Inspired by the shape of a "moule", the design of the cast-iron pot already gives a clear first taste of how it can be used. After opening the lid, all the sophistication of this pot opens up: At the narrow end of the oval, a small area is separated from the large interior by a grid. This area is used to pour in liquids, add spices and test the taste of the stock. This means the delicate mussels do not need to be moved during cooking to make the preparation perfect. Cast iron is ideal for a mussel pot. This material ensures an even distribution of heat across the entire pot. As a result, the mussels are not only heated from below, but the heat comes evenly from all sides. This eliminates the need to stir the mussels as already opened shells can lose their delicious contents. The high heat storage capacity of cast iron also ensures that the heat of the hob can be reduced at an early stage and that the mussels can slowly cook in the stock. With the combination of the advantages of the cast iron material and the integrated "spice corner", the "Moulière" is perfect for the easy preparation of mussels - not only in the months with an "R." The mussel pot has a matte black surface and is coated several times inside and out. The particularly smooth base and the cast iron ensure that it can be used on all types of stoves, including induction, and that even sensitive surfaces such as ceramic fields do not scratch. With a capacity of two litres, the "Moulière" is perfect for two or three servings of mussels.

This was a present for my sister, who eats mussels regularly, beautiful quality. Only down side is it is a bit small, okay size for a starter for 2 but not any good if doing main course for 2.. Carol. Weston-super-mare, GB. Mon May 24 2021

Cream, 28

The cooking pot from Morocco called Tagine was originally made by the Berber tribes, the region's first inhabitants. The stewing pot made of burnt, glazed clay has an airtight lid with a cone shape ideal for slowly stewing meat and vegetables and preserving their characteristic fragrances and flavours. As a symbol of hospitality, the Tagine cooking pot invites you to explore the healthy, tasty cuisine of the South.

Great product at a great price!. Laura. Cohoes, NY. Fri Jul 22 2016

Black

This cast iron cookware is the world's top product for many top chefs, including paul bocuse. The piece of cookware is suitable for all hob types, including induction hobs and can be taken straight from the hob to the table. Especially effective at frying at high temperatures, cast iron creates an authentic grilled flavour. The cast iron frying pan with wooden handle is ideal for pan dishes for frying meat and fish and vegetables. The cast iron stores the heat particularly well and slowly releases it to the food. This means that all ingredients cook evenly and retain a full, tasty aroma.

Cooks a 6-7 lb broiler perfectly. My family couldn’t stop raving about how juicy it turned out! I usually roast my whole birds in a large Dutch oven with veggies and I was very surprised that using the Staub roaster made it MORE tender juicy than in the Dutch oven with the veggies! I’m very pleased with it.. Lacy. Moulton, AL. Tue Jan 29 2019

With the STAUB Artichoke cocotte, you can prepare delicious dishes that, thanks to the special characteristics of cast iron, have a particularly tasty and aromatic flavour. The design, in the form of a basil green artichoke, becomes an eye-catcher when laid on the table due to its natural design. The enameled cast iron conducts and stores heat particularly well and release it evenly. This saves valuable cooking energy while your delicious dishes continue to stew in their own juice. The cocotte is suitable for all types of stoves, including induction and oven. The artichoke cocotte has a diameter of 22 cm and a volume of 3 l, suitable for the main course for 3-4 people or for a side dish for 6-8 people. This work of art is made with traditional craftsmanship and impresses with its naturalistic design in the form of a basil-green artichoke - a unique eye-catcher when serving. This STAUB cocotte is particularly suitable for rich stews, fine vegetarian stews, or spicy meats in combination with artichokes.

Looks absolutely fab. Lynne. Beverley, GB. Mon Mar 22 2021

Made in France. Heavy weight; tight-fitting lid retains moisture. Oven Safe up to 500F. Stainless Steel knob. Smooth enamel bottom works on all stovetops. Each piece is one of a kind. Rough texture results in exceptional browning. Requires no seasoning. Dishwasher safe Dimensions: 13.7 X 11.8 X 5"

Great Product. I Use It Almost Every Day.. Carly. Maitland, FL. Fri Nov 24 2017

This heart shaped, cherry red cocotte will prove that love really can be served up on a plate, ideal for occasions such as Valentine's Day, marriage proposals or wedding meals. It's shape also makes it perfect as a serving dish and it keeps food warmer for longer – another advantage of cast iron's heat retaining properties. The cocotte measures 20cm in diameter has a 1.75 l capacity, perfect for portions for 1–2 people. Two flat handles at the sides of the pot make it easy to transfer to and from the oven. Use STAUB's heart-shaped cocotte to make delicious meals for special occasions.

You know everything Staub makes is exceptional in quality and beauty... This particular item makes an ideal gift for the cook in your life- while lending new meaning to the adage that "the way to a man's heart is through his stomach"(!). Loren Robert. Arlington, VA. Fri Apr 12 2019