Acrylic & Stainless Steel Chopping Boards

This Counter Edge Chopping Board from Argon Tableware provides the perfect platform upon which to slice and dice all manner of culinary creations. The durable stainless steel material offers exceptional resistance to wear and tear when compared to wood or plastic; able to withstand regular intensive use without suffering from knife cuts and scratches. That resistance also makes this chopping board far easier to clean, with its smooth surface able to be wiped clean of juices, oils and other debris with a minimum of fuss. This board also comes with an L-shaped counter edge that helps to secure it in place against the counter during use, meaning greater control and precision.

Very pleased top quality jeeps my area looking cleaner and quick to clean. Carol. Armthorpe Doncaster, GB. Tue Aug 04 2026

Dimensions: 15 x 10 inches

Light, resistant and easy to clean although a little bulky. Jeremy. Chester, GB. Thu Aug 13 2026

Are you tired of flimsy, easily stained cutting boards that harbor harmful bacteria? Look no further than our 2-piece Stainless Steel Cutting Board Set! Made from 100% stainless steel with a thickness of 1mm, these cutting boards are not only durable but also antibacterial, ensuring a safe and clean food preparation surface every time. Say goodbye to stains and bacteria With our cutting board set, you can say goodbye to stains and bacteria that can lurk in traditional wooden or plastic cutting boards. The stainless steel material is easy to clean and maintain, making it the perfect choice for a hygienic kitchen environment. Perfect sizes for all your cutting needs The set includes two different sizes - 20 x 30 cm and 15 x 25 cm - to accommodate all your cutting needs. Whether you're chopping vegetables for a salad or slicing meat for a stir-fry, these cutting boards have you covered. Durable and versatile Not only are these cutting boards dishwasher-safe for easy cleaning, but they are also incredibly durable and long-lasting. The stainless steel material is resistant to scratches and stains, ensuring that your cutting boards will look as good as new for years to come. Upgrade your kitchen with our Stainless Steel Cutting Board Set today and experience the difference in quality and hygiene! Technical Details: * Material: 100% Stainless Steel * Thickness: 1mm * Sizes: 20 x 30 cm (1 Piece), 15 x 25 cm (1 Piece) * Color: Silver * Dishwasher-safe * Microwave not safe * Oven not safe Made In Türkiye

Prepare and serve food with precision and style using the Sausage Guillotine, a practical kitchen tool designed to make slicing cured meats, sausages, cheeses, and firm vegetables quick, effortless, and visually impressive. Combining traditional craftsmanship with modern functionality, this premium slicer features a robust solid rubberwood base paired with a sharp double-edged stainless steel blade that delivers clean, consistent cuts with minimal effort. Ideal for charcuterie boards, entertaining guests, food preparation, and deli-style serving, the guillotine allows users to achieve professional-looking slices while enhancing presentation. The sturdy construction provides excellent stability during use, while the integrated safety lock offers added security when the blade is not in operation. Whether preparing salami, chorizo, dried sausages, hard cheeses, baguettes, or firm vegetables, this versatile slicing tool helps create beautifully presented platters and grazing boards with ease. Perfect for food enthusiasts, home cooks, entertainers, and lovers of artisan foods, the Sausage Guillotine combines practicality, safety, and elegant design in one indispensable kitchen accessory.

This Counter Edge Chopping Board Set from Argon Tableware provides the perfect platform upon which to slice and dice all manner of culinary. The durable stainless steel material offers exceptional resistance to wear and tear when compared to wood or plastic; able to withstand regular intensive use without suffering from knife cuts and scratches. That resistance also makes these chopping boards far easier to clean, with their smooth surface able to be wiped clean of juices, oils and other debris with a minimum of fuss. These boards also come with an L-shaped counter edge that helps to secure them in place against the counter during use, meaning greater control and precision.

Are you tired of constantly replacing your flimsy cutting boards that harbor bacteria and stains? Look no further than our cutting board set, made from 100% stainless steel for durability and hygiene. Say goodbye to stains and bacteria With a thickness of 1mm, these cutting boards are not only sturdy but also antibacterial, ensuring that your food stays safe and clean. The smooth surface makes them easy to clean, saving you time and effort in the kitchen. Convenient sizes for all your chopping needs The set includes two sizes - 24 x 34 cm and 20 x 30 cm, perfect for all your cutting and chopping needs. Whether you're slicing vegetables or carving meat, these cutting boards have got you covered. Durable and versatile Made from high-quality stainless steel, these cutting boards are built to last. They are dishwasher-safe for easy cleaning, but not suitable for use in the microwave or oven. Upgrade your kitchen with our cutting board set and experience the difference in quality and convenience. Order now and revolutionize your cooking experience! Technical Details: * Material: 100% stainless steel * Thickness: 1mm * Sizes: 24 x 34 cm and 20 x 30 cm * Color: Silver * Dishwasher-safe * Microwave not safe * Oven not safe Made In Türkiye

This titanium stainless steel cutting board is hygienic – non-porous, mark-resistant, and odour-free for safer food prep; dishwasher safe and easy to clean; ensures a sanitary kitchen every time. Double-sided design – separate raw and cooked foods with spacious cutting surface and deep juice grooves for mess-free slicing, dicing, and carving. Heavy-duty and warp-proof – durable titanium-coated steel resists scratches, cracks, and warping; outlasts traditional wood and plastic boards. Built-in handles for easy use – integrated handles for lifting, carrying, and serving; edge channels keep countertops clean. Modern upgrade and gift – sleek, elegant, and versatile; perfect for home kitchens, bars, or restaurants; ideal housewarming gift or kitchen essential.

Are you tired of flimsy, easily stained cutting boards that harbor bacteria and are a pain to clean? Look no further than our 3-piece Stainless Steel Cutting Board Set! Experience the Difference Made from 100% stainless steel with a thickness of 1mm, these cutting boards are not only durable but also antibacterial, ensuring a safe and clean food preparation surface every time. Say goodbye to stubborn stains and odors with our easy-to-clean cutting boards that are dishwasher-safe for added convenience. Versatile and Stylish This set includes three different sizes (24 x 34 cm, 20 x 30 cm, and 15 x 25 cm) to suit all your cutting needs. The sleek silver color adds a touch of elegance to your kitchen, making these cutting boards both functional and stylish. Technical Details: * Material: 100% Stainless Steel * Thickness: 1mm * Sizes: 24 x 34 cm, 20 x 30 cm, 15 x 25 cm * Color: Silver * Dishwasher-safe * Microwave and oven not safe Upgrade your kitchen essentials with our Stainless Steel Cutting Board Set and enjoy a cleaner, more efficient cooking experience. Order yours today and see the difference for yourself! Made In Türkiye

REZATTO – the first brand of antibacterial cutting boards made of artificial stone, registered in the European Union. This brand, created and produced in Ukraine, is confidently winning the hearts of people around the world. INNOVATIVE MATERIAL – the artificial stone, thanks to its structure, is 100% hygienic and safe. Traditional kitchen boards made of common materials become carriers of harmful bacteria. Cracks, mold, and dirt pose a threat to your health. • Rezatto boards are unique as they don't accumulate bacteria. They are moisture-resistant, do not swell from moisture, and are guaranteed to be protected from fungi. Forget about apples tasting like onions or strawberries with a hint of garlic... or tomatoes with a fishy aftertaste. No, this isn’t some kind of molecular gastronomy. It's the "joys" of processing foods on old kitchen boards made of regular materials. The porous structure and deep cracks in such surfaces prevent the complete removal of strong odors, even after washing. • Rezatto kitchen boards do not absorb odors and don’t mix the flavors of different foods. Even after processing highly aromatic items like fish and onions, simply wash the board with detergent, and you can then cut fruits or bread. ONE board for ALL products. Now, you don’t need to have separate boards for meat, fish, dairy, and fruits. • A single Rezatto board is suitable for all products. Even if you've processed raw fish, just rinse the board with hot water and detergent, and you can use it for vegetables and fruits. No cracks, unpleasant odors, or bacteria. Experience eternal safety in your kitchen. Regular boards need replacement at least once every six months. Rezatto kitchen boards, when used properly, can last a minimum of 15 years and, in the best conditions, forever. Your knives will thank you. Unlike glass boards, Rezatto doesn’t dull your knives. NOTE: Scratches on Rezatto boards are superficial; they don’t accumulate food residues or detergents. Rezatto boards are sturdy. You can pound meat on them, and they are tough to break. However, avoid using them to crush ice, using an ax, or trying to cut frozen products. Rezatto doesn’t require special care. Always wash the boards with the abrasive side of a sponge after meat and fish. They are also dishwasher safe. For slicing, use the non-show side of the board. Enjoy the convenience and confidence in its safety.

REZATTO – the first brand of antibacterial cutting boards made of artificial stone, registered in the European Union. This brand, created and produced in Ukraine, is confidently winning the hearts of people around the world. INNOVATIVE MATERIAL – the artificial stone, thanks to its structure, is 100% hygienic and safe. Traditional kitchen boards made of common materials become carriers of harmful bacteria. Cracks, mold, and dirt pose a threat to your health. • Rezatto boards are unique as they don't accumulate bacteria. They are moisture-resistant, do not swell from moisture, and are guaranteed to be protected from fungi. Forget about apples tasting like onions or strawberries with a hint of garlic... or tomatoes with a fishy aftertaste. No, this isn’t some kind of molecular gastronomy. It's the "joys" of processing foods on old kitchen boards made of regular materials. The porous structure and deep cracks in such surfaces prevent the complete removal of strong odors, even after washing. • Rezatto kitchen boards do not absorb odors and don’t mix the flavors of different foods. Even after processing highly aromatic items like fish and onions, simply wash the board with detergent, and you can then cut fruits or bread. ONE board for ALL products. Now, you don’t need to have separate boards for meat, fish, dairy, and fruits. • A single Rezatto board is suitable for all products. Even if you've processed raw fish, just rinse the board with hot water and detergent, and you can use it for vegetables and fruits. No cracks, unpleasant odors, or bacteria. Experience eternal safety in your kitchen. Regular boards need replacement at least once every six months. Rezatto kitchen boards, when used properly, can last a minimum of 15 years and, in the best conditions, forever. Your knives will thank you. Unlike glass boards, Rezatto doesn’t dull your knives. NOTE: Scratches on Rezatto boards are superficial; they don’t accumulate food residues or detergents. Rezatto boards are sturdy. You can pound meat on them, and they are tough to break. However, avoid using them to crush ice, using an ax, or trying to cut frozen products. Rezatto doesn’t require special care. Always wash the boards with the abrasive side of a sponge after meat and fish. They are also dishwasher safe. For slicing, use the non-show side of the board. Enjoy the convenience and confidence in its safety.

REZATTO – the first brand of antibacterial cutting boards made of artificial stone, registered in the European Union. This brand, created and produced in Ukraine, is confidently winning the hearts of people around the world. INNOVATIVE MATERIAL – the artificial stone, thanks to its structure, is 100% hygienic and safe. Traditional kitchen boards made of common materials become carriers of harmful bacteria. Cracks, mold, and dirt pose a threat to your health. • Rezatto boards are unique as they don't accumulate bacteria. They are moisture-resistant, do not swell from moisture, and are guaranteed to be protected from fungi. Forget about apples tasting like onions or strawberries with a hint of garlic... or tomatoes with a fishy aftertaste. No, this isn’t some kind of molecular gastronomy. It's the "joys" of processing foods on old kitchen boards made of regular materials. The porous structure and deep cracks in such surfaces prevent the complete removal of strong odors, even after washing. • Rezatto kitchen boards do not absorb odors and don’t mix the flavors of different foods. Even after processing highly aromatic items like fish and onions, simply wash the board with detergent, and you can then cut fruits or bread. ONE board for ALL products. Now, you don’t need to have separate boards for meat, fish, dairy, and fruits. • A single Rezatto board is suitable for all products. Even if you've processed raw fish, just rinse the board with hot water and detergent, and you can use it for vegetables and fruits. No cracks, unpleasant odors, or bacteria. Experience eternal safety in your kitchen. Regular boards need replacement at least once every six months. Rezatto kitchen boards, when used properly, can last a minimum of 15 years and, in the best conditions, forever. Your knives will thank you. Unlike glass boards, Rezatto doesn’t dull your knives. NOTE: Scratches on Rezatto boards are superficial; they don’t accumulate food residues or detergents. Rezatto boards are sturdy. You can pound meat on them, and they are tough to break. However, avoid using them to crush ice, using an ax, or trying to cut frozen products. Rezatto doesn’t require special care. Always wash the boards with the abrasive side of a sponge after meat and fish. They are also dishwasher safe. For slicing, use the non-show side of the board. Enjoy the convenience and confidence in its safety.

REZATTO – the first brand of antibacterial cutting boards made of artificial stone, registered in the European Union. This brand, created and produced in Ukraine, is confidently winning the hearts of people around the world. INNOVATIVE MATERIAL – the artificial stone, thanks to its structure, is 100% hygienic and safe. Traditional kitchen boards made of common materials become carriers of harmful bacteria. Cracks, mold, and dirt pose a threat to your health. • Rezatto boards are unique as they don't accumulate bacteria. They are moisture-resistant, do not swell from moisture, and are guaranteed to be protected from fungi. Forget about apples tasting like onions or strawberries with a hint of garlic... or tomatoes with a fishy aftertaste. No, this isn’t some kind of molecular gastronomy. It's the "joys" of processing foods on old kitchen boards made of regular materials. The porous structure and deep cracks in such surfaces prevent the complete removal of strong odors, even after washing. • Rezatto kitchen boards do not absorb odors and don’t mix the flavors of different foods. Even after processing highly aromatic items like fish and onions, simply wash the board with detergent, and you can then cut fruits or bread. ONE board for ALL products. Now, you don’t need to have separate boards for meat, fish, dairy, and fruits. • A single Rezatto board is suitable for all products. Even if you've processed raw fish, just rinse the board with hot water and detergent, and you can use it for vegetables and fruits. No cracks, unpleasant odors, or bacteria. Experience eternal safety in your kitchen. Regular boards need replacement at least once every six months. Rezatto kitchen boards, when used properly, can last a minimum of 15 years and, in the best conditions, forever. Your knives will thank you. Unlike glass boards, Rezatto doesn’t dull your knives. NOTE: Scratches on Rezatto boards are superficial; they don’t accumulate food residues or detergents. Rezatto boards are sturdy. You can pound meat on them, and they are tough to break. However, avoid using them to crush ice, using an ax, or trying to cut frozen products. Rezatto doesn’t require special care. Always wash the boards with the abrasive side of a sponge after meat and fish. They are also dishwasher safe. For slicing, use the non-show side of the board. Enjoy the convenience and confidence in its safety.

REZATTO – the first brand of antibacterial cutting boards made of artificial stone, registered in the European Union. This brand, created and produced in Ukraine, is confidently winning the hearts of people around the world. INNOVATIVE MATERIAL – the artificial stone, thanks to its structure, is 100% hygienic and safe. Traditional kitchen boards made of common materials become carriers of harmful bacteria. Cracks, mold, and dirt pose a threat to your health. • Rezatto boards are unique as they don't accumulate bacteria. They are moisture-resistant, do not swell from moisture, and are guaranteed to be protected from fungi. Forget about apples tasting like onions or strawberries with a hint of garlic... or tomatoes with a fishy aftertaste. No, this isn’t some kind of molecular gastronomy. It's the "joys" of processing foods on old kitchen boards made of regular materials. The porous structure and deep cracks in such surfaces prevent the complete removal of strong odors, even after washing. • Rezatto kitchen boards do not absorb odors and don’t mix the flavors of different foods. Even after processing highly aromatic items like fish and onions, simply wash the board with detergent, and you can then cut fruits or bread. ONE board for ALL products. Now, you don’t need to have separate boards for meat, fish, dairy, and fruits. • A single Rezatto board is suitable for all products. Even if you've processed raw fish, just rinse the board with hot water and detergent, and you can use it for vegetables and fruits. No cracks, unpleasant odors, or bacteria. Experience eternal safety in your kitchen. Regular boards need replacement at least once every six months. Rezatto kitchen boards, when used properly, can last a minimum of 15 years and, in the best conditions, forever. Your knives will thank you. Unlike glass boards, Rezatto doesn’t dull your knives. NOTE: Scratches on Rezatto boards are superficial; they don’t accumulate food residues or detergents. Rezatto boards are sturdy. You can pound meat on them, and they are tough to break. However, avoid using them to crush ice, using an ax, or trying to cut frozen products. Rezatto doesn’t require special care. Always wash the boards with the abrasive side of a sponge after meat and fish. They are also dishwasher safe. For slicing, use the non-show side of the board. Enjoy the convenience and confidence in its safety.