Oval Casserole Dishes & Tagines On Sale

Almond Cream

Something is intriguing about the KitchenAid Cast Iron collection. It’s heavy-gauge, yet elegant. It’s robust, yet refined. The range is made of high-quality cast iron, which is one of the best materials to cook. It’s very durable and retains heat extremely well: once it’s heated, it stays hot. Perfect for searing, browning, or frying food, but also great for slow cooking and long-simmering. It’s versatile and easy to use. Whether you’re preparing a delicious meal for two or a festive family dinner: this range is a must-have item in any kitchen! The Cast Iron collection performs beautifully on all stove tops, including induction, and is oven-safe (up to 260°C). You can confidently take your dish from stove top to oven and from oven to table. That’s how good this range looks!

Sehr guter Topf. Leicht zu reinigen und auch der Boden sehr glatt, damit das Ceran- bzw Inductionsfeld nicht zerkratzt. Anonymous. Fri Mar 13 2026

Red

Tramontina’s Bestow Enamelled Cast Iron Collection is where timeless design meets lasting performance. This heirloom-quality cookware isn’t just built to cook, it’s built to connect generations through food, flavour, and family traditions. Nothing says "home-cooked comfort" quite like the 30cm (3.8l) Enamelled Cast Iron Shallow Casserole. Prized by cooks for its exceptional heat retention and even cooking, this robust pot features a vibrant porcelain-enamel exterior, offering an elegant "oven-to-table" serving option. The innovative self-basting condensation ridges on the lid uniformly collect and direct moisture back onto your food, ensuring savoury dishes remain succulent and full of flavour. Truly a kitchen multitasker, this shallow casserole is perfect for everything from slow-braised meats and Mediterranean stews to shallow frying and even baking. The cast iron body is finished with a smooth, cream porcelain-enamel interior that is easy to clean and provides an effortless cooking surface that is entirely PFOA-free. Designed with practicality in mind, the sturdy side handles make transferring a filled pan from the hob to the oven both safe and manageable. Compatible with all hobs including induction, and oven-safe up to 230°C, it is backed by a lifetime warranty against manufacturing defects.

1.5L

This casserole with toughened glass makes this dish able to withstand extremes of temperature, meaning that it can be moved from the freezer to the oven safely. Its tapered sides and handles make it easy to work with.

Unique shape and easy to handle.. Anne Alase. Kesgrave Ipswich, GB. Tue Jun 04 2024

Grey

The cocotte was originally designed to be used as a pot for braising chicken in French cuisine. In this decorative casserole with a cast-iron lid featuring a lying pig design, you certainly won’t only be able to cook coq au vin, but also a juicy piece of pork and the perfect gravy to go with it. The cast-iron roasting pan from Staub’s series La Cocotte is a beautiful cooking pot that should also be used for table service thanks to its aesthetically pleasing design. The black cocotte is suitable for all types of cookers, and therefore also for induction cookers. The material retains heat superbly and distributes it evenly.

Beautiful design and quality feel to it, not sure whether to use it or display it.. Mick. Wed Dec 18 2024

It's not often you get to enjoy the best of all worlds. But with this innovative casserole dish from MasterClass, you can. The large roasting tin with handles looks handsome, practical and reliably sturdy. Behind its unassuming appearance, however, this roaster has the power to start a quiet cookware revolution in your kitchen, the large roasting tin is built for real kitchens, and will last for years.. These sturdy items are made of high-quality aluminium, which is lightweight and a strong heat conductor. And finished with a double scratch-proof, non-stick layer. Thats the perfect recipe for a long-term kitchen companion: extra-tough cookware that cooks evenly and thoroughly. (And easy to clean up too.) You can put them in your oven too!

29cm oval casserole dish is a reliable cooking companion that any avid cook needs in their kitchen. Designed in five colourways, Limoges blue, Bordeaux red, camembert cream, and Verdigris green, the pan features quality cast iron that is durable and built to last. Cast iron retains heat, meaning it keeps food warmer for longer making it perfect for those who love to make delicious casseroles for the family. The enamel interior prevents food from sticking, is easy to clean, and will not absorb odours or flavours. Versatile in design, the casserole dish is suitable for all hob types including induction and also grill and oven safe up to 260°c. A domed lid is included, which helps lock in and retain all the moisture to ensure your food is tender with an enhanced flavour. Crafted with 2 handles, they provide an easier grip for carrying food from the oven to the table.

The size and shape of this Dutch oven is perfect for a 500g loaf of bread. Nice quality. Zenahowe. Sun Sep 29 2024

Poultry roaster

The old rule is still quoted that mussels are only allowed to be served in the months with an "R" in their name. As divided as you may be about this rule, there is one thing we can all agree on when it comes to mussels: They always taste great. And so that the preparation is already the starting point of enjoyment, you need a special shellfish pot with very specific advantages for the preparation of the sea delicacy. Inspired by the shape of a "moule", the design of the cast-iron pot already gives a clear first taste of how it can be used. After opening the lid, all the sophistication of this pot opens up: At the narrow end of the oval, a small area is separated from the large interior by a grid. This area is used to pour in liquids, add spices and test the taste of the stock. This means the delicate mussels do not need to be moved during cooking to make the preparation perfect. Cast iron is ideal for a mussel pot. This material ensures an even distribution of heat across the entire pot. As a result, the mussels are not only heated from below, but the heat comes evenly from all sides. This eliminates the need to stir the mussels as already opened shells can lose their delicious contents. The high heat storage capacity of cast iron also ensures that the heat of the hob can be reduced at an early stage and that the mussels can slowly cook in the stock. With the combination of the advantages of the cast iron material and the integrated "spice corner", the "Moulière" is perfect for the easy preparation of mussels - not only in the months with an "R." The mussel pot has a matte black surface and is coated several times inside and out. The particularly smooth base and the cast iron ensure that it can be used on all types of stoves, including induction, and that even sensitive surfaces such as ceramic fields do not scratch. With a capacity of two litres, the "Moulière" is perfect for two or three servings of mussels.

This was a present for my sister, who eats mussels regularly, beautiful quality. Only down side is it is a bit small, okay size for a starter for 2 but not any good if doing main course for 2.. Carol. Weston-super-mare, GB. Mon May 24 2021

Cook Sunday roast to perfection with the aid of this roasting pan, crafted from stainless steel and featuring a matching lid.

Extremely good quality & good weight. Aree. London, GB. Tue Jun 18 2019

This is made using enamelled carbon steel and features a splatter effect in black and white on its exterior surface. The extended rim in black finish complements the decorative monochromatic pattern. Its sturdy side handles ensure a secure grip while carrying it to the dining table.

Perfect. Anonymous. Mon Mar 03 2025

With superior non-stick properties, use less oil for healthier cooking and easier cleanup