Our BBQ planks are crafted from the staves of retired oak barrels from European distilleries. As the barrels are emptied, the oak retains the essence of the spirit, infusing it with a unique fragrance. These planks are perfect for adding delicious flavors to your BBQ dishes. Simply soak the plank for at least 30 minutes, warm it on the grill, then place your seasoned meat or fish on top to smoke over indirect heat with the lid closed. The subtle smoky aroma of whiskey will enhance the flavor of your grilled food. Enjoy!